Barbacoa: Beef marinated in our special dry rap throughout the night and then cooked for hours in a hull until it falls apart and then hand shredded by our staff. It is made with Morrita and Ancho peppers, oregano, black pepper, bay leaf and garlic.

Chili Con Carne: 100% minced beef cooked with homemade Chipotle paste, Morrita and Piquin peppers, cumin, oregano, black beans, garlic, kosher salt, bay leaf and black pepper.

Grilled Steak: Beef marinated for at least 24 hrs in Adobo, Chipotle chili, cumin, garlic and black pepper and chargrilled until medium.

Carnitas: Pork slowly cooked in traditional Mexican recipe with cumin, home-made Chipotle paste, oregan, salt, black pepper and adobo. Cooked until tender and then carefully hand-shredded.

Al Pastor: Housemade marinated pork with achiote, chilies, pineapple juice and Mexican spices, slowly grilled on a trompo.

Chicken Asada: Marinated overnight in thyme, lime, coriander and cumin, chargrilled until crispy on the outside and tender and juicy on the inside.

Spicy Shrimp: Grilled shrimp with Cajun spices

Spicy Tofu: Organic non GMO Tofu lightly sautéed and then cooked with Poblano and Chipotle peppers, cumin, roasted tomatoes, oregano and black pepper.

Fajita Vegetables: 3 types of peppers lightly grilled together with red onions until tender and sweet.

Mexican Rice: Lightly toasted long-grain rice cooked with tomato and Serrano pepper.

Lime – Coriander Rice: Long grain rice infused-enriched with fresh lime and coriander.

Roasted Chili Corn: Lightly roasted sweet corn with onions, adobo, coriander, lime, salt and olive oil.

Grated Cheese: A blend of Monterey Jack (and mature White Cheddar).

Mushrooms: Sautéed mushrooms with olive oil, lime, thyme and garlic.

Sliced Jalapeno: Fresh green Jalapeno peppers cut into thin slices.

Cheese Sauce: Homemade cheddar cheese sauce made from mature cheddar, mustard, whipped cream, chipotle pepper and salt.

Chili Pepper Chutney: Serrano peppers sautéed until sweet(caramelized) with onions, honey and vinegar.

Black Beans: Organic black beans cooked for hours (slowly cooked) until tender with cumin, oregano, Adobo, Chipotle chili and olive oil.

Chorizo: Spanish cured sausage, seasoned with smoked paprika and other spices-herbs.

Guacamole: Handmade guacamole made from scratch every 2-3 hours with ripe Hass avocados, onions, tomato, peppers, salt, lime and coriander.

Sour Cream: Our homemade sour cream prepared by yoghurt, whipped cream, lime and salt, it cures for 24 hrs until sour.

Lettuce: A Crispy blend of hand cut and hand-washed romain lettuce and lollo roso.